Come learn all kinds of Culinary Recipes, Techniques & More!

Originated in 2016, Foodies' has been the home to over 30 chefs and 300 amazing classes. Our classes were discontinued during the pandemic so during that time, we offered prepped meal kits, cookie decorating boxes, and many more DIY kits throughout the year. The demand and support to reopen our school was quite overwhelming, so we've put a lot of thought and planning into our new format, all while remaining aware of the health concerns around us. We are happy to be back and hope you join us for our new Foodies' adventures!
*All our classes run about 2-2 1/2 hours depending on cooking times, unless stated otherwise.*

~2022 End of Year Class Schedule~

Sushi Workshop!

 Wednesday 10.19.22 | Starts @ 4pm
Roll out your own Sushi! Learn from Chef Risa as she shares all
 of her tips and techniques for the best of sushi making!



 Saturday 10.22.22 | 11am - 1:30pm
Spooky Season has begun! Get ready for a Kids Day out and learn to cook the scariest dishes of the year! 


Hors d’Oeuvres Workshop!

Wednesday 11.02.22 | Starts @ 4pm
Practice makes perfect. Get ready for holiday parties by mastering these quick, easy, delectable recipes.


Fall Favorites!

Wednesday 11.09.22 | Starts @ 4pm
Drop the rake and let the leaves blow away. Fill your Fall with food. Wear your comfy pants as we make filling, flavorful faves.


Thanksgiving Sides!

Wednesday 11.16.22 | Starts @ 4pm
 Learn to make a few tried and true dishes to ring in the Thanksgiving season.


Soups & Stews!

Wednesday 11.30.22 | Starts @ 4pm
InstaPot and not, learn how to make these delicious winter staples to enjoy or freeze. 


Cookie Baking & Chocolate Making! (1)

Saturday 12.03.22 | @ 11-2pm
Upgrade Santa's cookie plate this year
with these delicious delights!


Holiday Cookie Baking! (2)

Wednesday 12.07.22 | Starts @ 4pm
 Tired of the same old cookies? Come add a few new recipes to your repertoire. They’re guaranteed to delight family and friends.


Kids Gingerbread House Decorating Party!

Saturday 12.10.22 | @ 12pm | Ages 7 & up
Join us for our Annual KIDS Gingerbread House Decorating Class complete with endless candy, icing, refreshments, snacks & more!


Mommy & Me Class! (Unicorns & Rainbows)

Monday 12.12.22 | Starts @ 9:30am | Ages 3 & up
Enjoy some quality time with your little one while you both learn to cook and bake some magically fun recipes dedicated to Unicorns & Rainbows!.


Holiday Surf & Turf Happy Hour!

Wednesday 12.14.22 | Starts @ 4pm
Mingle & Jingle while learning how to make these delicious dishes from land and sea.


Make Your Own Take-Out!

Wednesday 01.04.23 | Starts @ 4pm
Don’t order out, cook in. Learn a few favorites that you can
make quicker than Uber eats can deliver! 


Italian Favorites!

*SOLD OUT* Wednesday 01.11.23 | Starts @ 4pm
Welcome in the New Year and learn to cook
Nonna’s traditional classics! 


Casserole Central!

Wednesday 01.18.23 | Starts @ 4pm
Looking for something to fill the casserole carrier tucked in the back of the pantry? Each of these recipes is worthy of a trip to grandma’s house.  


Gluten Free Goodness!

Wednesday 01.25.23 | Starts @ 4pm
Gluten free and Flavor full.
Let’s create some gluten free dishes
that will have everyone fooled!


Get Your Lasso On, TED that is!

Wednesday 02.01.23 | Starts @ 5pm
Our "Ted Lasso" inspired cooking class will be the talk of the town! Filled with the characters' favorite recipes! Wear your your favorite Fútbol jersey & bring your Ted Lasso A-Game for a chance to win some prizes!


Kids Wizarding Workshop!

Saturday 01.28.23 | Starts @ 11am | Ages 7 & up
Master your magical powers in the kitchen
at our upcoming KIDS Wizarding Workshop!


Cook from the Book! "Slab Pies"
Saturday 06.11.22
Starts @ 12:00pm


Summertime Smash!
Wednesday 06.15.22
Starts @ 4:00pm


"Do Ahead" Summer Dinner!
Wednesday 06.22.22
Starts @ TBD

Tickets Coming Soon!

Our Foodies Team!

Chef Risa Magid Boyer

We are thrilled to announce that Risa Magid Boyer has joined Foodies Cooking School as our Resident Chef. Risa is a NJ native and graduate of the Culinary Institute of America who owned Vanillamore located in Montclair, NJ. A hot spot for a sweet, savory and social experience, which is also the name of her cookbook! Risa brings us a wealth of experience and knowledge as we collaborate together to reopen our beloved cooking school.

Learn More!

Chef Cara DiFalco

Meet our newest Chef, Cara DiFalco from Cara’s Cucina! Youtube’s 1st and ONLY Emmy Nominated cooking show! Cara Di Falco has previously been on TV and radio at News 12 NJ, Good Day NY on Fox5, and 1010 WINS radio! Cara Di Falco is also an Integrative Nutrition Health Coach, a professional broadcast journalist, and a fur mamma!  Cara Di Falco’s kitchen skills come from what she fondly refers to as being a “graduate of Nonna’s kitchen.” As a proud Italian-American, Cara grew up learning to cook from both her grandmothers, her great-grandmother and her Mom!

Learn More!

Chef Suzanne Lowery

For over twenty-five years, Suzanne Lowery has been a teacher of the culinary arts, sharing her knowledge and experience with hundreds of students in the New York/New Jersey area. In addition to teaching, she has written about all things food-related for The Star-Ledger newspaper, Edible Jersey, NJ Monthly and NJ Savvy Living magazines, and various other regional publications. Suzanne has been with Foodies for a few years now and her classes are always divine!

Learn More!

All guests must be 21 & up to attend adult cooking classes as per our kitchen safety guidelines.
Kids Classes start at ages 7 & up as per our kitchen safety guidelines.

Gift Certificates must be brought the day of class for entry or gift card purchase number if online.

Please note any allergies or other concerns in the notes section during checkout.

*All our classes run about 2-2 1/2 hours depending on cooking times, unless stated otherwise.*

All Classes are non-refundable. If you cannot attend a class, you are welcome to send a substitute in your place. Thank you!