What’s Cooking In August!

See What's Cooking This August At Foodies...

Surf And Turf Date Night!

Erik Laracuente
Thursday, August 15th 6:00-9:00pm (2.5-3 Hour class)
Clams Oreganata, Surf and Turf Kabobs, Calamari Salad, Tuna Ceviche, Fresh Dipped Chocolate Strawberries and Frozen Negronis
$80 per guest

Italian Homemade!

Erik Laracuente
Wednesday, August 21st 5:30-8:30pm (2.5-3 Hours)
Homemade Fresh Mozzarella, Caprese Salad, Green Bean Almondine, Homemade Fettuccine w/ Creamy Pink Sauce, Peas & Prosciutto and Chocolate Barks
$75 per guest

End Of Summer Kids Camp!

Debra Torrioni
Tuesday, August 27th- August 29th (2.5-3 Hours)
Ages (8 +)

Tuesday’s Menu:
Homemade Spaghetti, Meatballs, Marinara Sauce, Garlic Knots and Handcrafted Chocolate Pizzas

Wednesday’s Menu:
Quesadillas, Chicken & Beef Tacos, Caramel Lava Cakes and Jolly Rancher Slushies

Thursday’s Menu:
Big Mac Bread Bowl Dip, Baked Donuts, Ice Cream Sodas, Chocolate Dipped Strawberries, Pretzels and Oreos

$175 per guests (3 Days Included)

All classes include detailed demonstrations and hands on cooking along with complimentary refreshments, cheese/crackers platters, dessert platters and don’t forget to BYOB! (All Kids Classes receive mocktails too!)

Sign up today to reserve your spot for this special event and make sure to check out our Instagram and Facebook to keep up with our latest events and sweet specials! @sweetexpressionsbygeri_

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