Street Taco Night!


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Don’t miss this master class with Chef Risa. Learn how to make fish street tacos with all the trimmings. Risa will also share her expertise for making the perfect Ceviche. Add a Mexican lava cake and you will be all ready to host your own Cinco de Mayo!!!

Chef: Risa Magid Boyer
Date: Friday, April 8, 2022
Time: 5:00pm - 7:00 pm

What’s on the Menu?!

  • Fish Tacos with Mango, Avocado, Charred Corn, Crema & Cilantro
  • Bay Scallop Ceviche with Grapefruit, Lime & Jalapeño
  • Mexican Chocolate Lava Cakes
  • Virgin Margaritas - BYOT (tequila)
Additional Information:
  • All guests must be 21 & up to attend adult cooking classes as per our safety kitchen guidelines.
  • Gift Certificates must be brought the day of class for entry or gift card purchase number if online.
  • Please note any allergies or other concerns in the notes section during checkout.