Join Chef Suzanne as she brings us the flavors and tastes of Springtime in Italy. You will find yourself using her recipes all year long but will always be transported back to the deliciousness of this Springtime class.
Chef: Suzanne Lowery
Date: Tuesday, April 26, 2022
Time: Starts @ 4pm
What's on the Menu?!
- Ricotta Gnocchi w/ Brown Butter Sauce
Chicken Picatta Florentine
- Limoncello Tiramisu
All guests must be 21 & up to attend adult cooking classes as per our safety kitchen guidelines.
- Gift Certificates must be brought the day of class for entry or gift card purchase number if online.
- Please note any allergies or other concerns in the notes section during checkout.