Learn how to combine light spring flavors for a delicious dessert.
Chef: Risa Magid Boyer
Date: Wednesday March 22, 2023
Time: Starts @ 4:00pm
Location: Foodies Cooking School
What's on the Menu?!
- Orange Pistachio Olive Oil Cake
- Lemon Lavender Bars with Almond Cream
- Strawberry Cream Puffs with Vanilla Custard
Additional Information:
-
All guests must be 21 & up to attend adult cooking classes as per our safety kitchen guidelines.
- Classes run 2-2 1/2 hours unless stated otherwise.
- Gift Certificates must be brought the day of class for entry or gift card purchase number if online.
- Please note any allergies or other concerns in the notes section during checkout.