Perfect Pot Pies 11/8


Pie for Dinner? Chef Suzanne teaches us how to make the quintessential comfort food.

Date: Wednesday, November 8, 2023
Time: Starts @ 4:00pm
Chef: Suzanne Lowery


  • Classic Chicken with Celery Seed Crust
  • Potato Topped Shepherd’s Pie
  • Seafood Newburg in Puff Pastry

Additional Information:

  • All guests must be 21 & up to attend adult cooking classes as per our safety guidelines.
  • Classes run 2-2 1/2 hours unless stated otherwise
  • Gift Certificates must be brought the day of the class for entry or gift card # if purchased online.
  • Please note any allergies or other concerns in the NOTES section during checkout.