Living on the Veg! 2/22


Just in time for the season’s meatless meals!

Chef: Suzanne Lowery
Date: Wednesday February 22, 2023
Time: Starts @ 4:00pm
Location: Foodies Cooking School

What's on the Menu?!

  • Garlic & Herb Stuffed Mushrooms
  • Panzanella Bread Salad w/ Roasted Chickpeas
  • Twice Baked Spaghetti Squash Lasagna
  • Zucchini Cakes w/ Lemon-Honey Yogurt

    Additional Information:

    • All guests must be 21 & up to attend adult cooking classes as per our safety kitchen guidelines.
    • Classes run 2-2 1/2 hours unless stated otherwise.
    • Gift Certificates must be brought the day of class for entry or gift card purchase number if online.
    • Please note any allergies or other concerns in the notes section during checkout.