Holiday Surf & Turf Happy Hour! 12/14


Mingle & Jingle while learning how to make these delicious dishes from land and sea!

Chef: Suzanne Lowery
Date: Wednesday December 14, 2022
Time: Starts @ 4:00pm
Location: Foodies Cooking School

What's on the Menu?! 

  • Shrimp and Artichoke Toasts
  • Pear-Blue Cheese-Pecan Balsamic Salad
  • Chimichurri Hanger Steak
  • Specialty Cocktail

    Additional Information:

    • All guests must be 21 & up to attend adult cooking classes as per our safety kitchen guidelines.
    • Classes run 2-2 1/2 hours unless stated otherwise.
    • Gift Certificates must be brought the day of class for entry or gift card purchase number if online.
    • Please note any allergies or other concerns in the notes section during checkout.