A'salt & Buttery


Say oui’ to croissants and yay to homemade pretzels. Chef Risa will teach you the techniques for making, rolling and forming 2 delicious croissants. While we are waiting to bake them you will learn how to make hand twisted salty & sweet pretzels. C’est la vie! 

Chef: Risa Magid Boyer
Date: Saturday, May 21, 2022
Time: 12:00pm - 3:00pm

What's on the Menu?!

  • Homemade Soft Pretzels-Salty & Sweet
  • Homemade Croissants 
  • Homemade Chocolate filled Croissants
Additional Information:
  • All guests must be 21 & up to attend adult cooking classes as per our safety kitchen guidelines.
  • Classes run 2-2 1/2 hours unless stated otherwise.
  • Gift Certificates must be brought the day of class for entry or gift card purchase number if online.
  • Please note any allergies or other concerns in the notes section during checkout.