Say oui’ to croissants and yay to homemade pretzels. Chef Risa will teach you the techniques for making, rolling and forming 2 delicious croissants. While we are waiting to bake them you will learn how to make hand twisted salty & sweet pretzels. C’est la vie!
Chef: Risa Magid Boyer
Date: Saturday, May 21, 2022
Time: 12:00pm - 3:00pm
What's on the Menu?!
- Homemade Soft Pretzels-Salty & Sweet
- Homemade Croissants
- Homemade Chocolate filled Croissants
Additional Information:
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All guests must be 21 & up to attend adult cooking classes as per our safety kitchen guidelines.
- Classes run 2-2 1/2 hours unless stated otherwise.
- Gift Certificates must be brought the day of class for entry or gift card purchase number if online.
- Please note any allergies or other concerns in the notes section during checkout.
