Off To The Tropics

Let's Sail Off To The Tropics...

Cleanse your palette at this week’s Foodies class with Chef Sunanda while she guides us through the many fresh fruity flavors of the Tropics and learn about the different types of fruits that can be incorporated into your favorite seafood dishes!

Join us on June 20th @ 6:00pm-9:00pm for this tropical adventure! Click the link below to purchase tickets.

Fun Tip for Class Attendees: When pairing wine with a lean Tilapia fish, look for zesty and refreshing whites for a nice balance. Some of our personal favorites would be Champagne Vinho Verde (Portugal) or an Unoaked Chardonnay such as Chablis.


Baked Coconut Shrimp

Tilapia with Fresh Mango Salsa

Pineapple Rice

Mini Lemon Coconut Chess Pies

All classes include detailed demonstrations and hands on cooking along with complimentary refreshments, cheese/crackers platters, dessert platters and don’t forget to BYOB!

Sign up today to reserve your spot for this special event and make sure to check out our Instagram and Facebook to keep up with our latest events and sweet specials! @sweetexpressionsbygeri_ 

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