Date: Thursday, September 12, 2024
TIme: 5:00 pm - approximately 2 1/2 hours
Chef: Risa Magid
With Summer almost gone, Chef Risa teaches us how fresh citrus fruit gives our dishes some summer lovin' all year long.
Menu:
- Homemade Ricotta w/Meyer lemon & honey
- Grapefruit & Endive salad w/ginger miso dressing
- Seared Chili Lime Sea Bass
- Orange Curd bars w/candied zest
