Chef Of The Month!

This September, Our Sweet Spotlight Shines On… Erik Laracuente! Previous Next Meet our talented Foodies chef, Erik Laracuente! Erik has been with FoodiesSE for over two years now and has become famously known for his extraordinary talents in the kitchen. With previous experience of being a head chef at local health food bars, Erik has …

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Uncork & Unwind!

I’m A Hybrid, I Run On Chocolate & Wine! Who’s With me?! Previous Next What could be better than a glass of red wine alongside a succulent dark chocolate raspberry cream? How about eating the chocolate right off the wine bottle itself?! Sounds a little crazy doesn’t it? However, it’s mad delicious as well! Design …

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Sweet Caramel Life

“Through Thick And Thin, Caramel Will Always Be There For You!” “Sticky and Sweet, you’re surely in for a Treat!” Our Caramel Options we offer are as follows: Assorted Gift Boxes of All Flavored Caramels Chocolate Dipped Caramel ApplesVanilla CaramelsVanilla Bourbon CaramelsSea Salted CaramelsSea Salted Caramel PretzelsSea Salted Caramel OreosCashew & Pecan TurtlesCaramel Filled Chocolate …

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What’s Cooking In August!

See What’s Cooking This August At Foodies… Previous Next Surf And Turf Date Night! Erik LaracuenteThursday, August 15th 6:00-9:00pm (2.5-3 Hour class)Clams Oreganata, Surf and Turf Kabobs, Calamari Salad, Tuna Ceviche, Fresh Dipped Chocolate Strawberries and Frozen Negronis$80 per guest Italian Homemade! Erik LaracuenteWednesday, August 21st 5:30-8:30pm (2.5-3 Hours)Homemade Fresh Mozzarella, Caprese Salad, Green Bean …

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